Oliver factory, Bordeaux


Arnaud Labodiniere and Bruno Oliver - Manufacture by Oliver - Bordeaux

Arnaud Labodiniere and Bruno Oliver – Manufacture by Oliver – Bordeaux

If you were wondering where he had gone Bruno Oliver Since closing his famous Bordeaux food truck, know that he was doing culinary consulting. #EhOui. But I wanted to go back to the kitchen and there it was again, located at 70 rue Fondaudège in Bordeaux. The concept of his Oliver's Factory, created in association with Arnaud Labodiniere, is always and again Street food, But this time, get out of the truck.

The wheels are very complicated He explains. Load, unload, empty, clean. What seemed very romantic and very transgressive at the beginning has become quite heavy..

Oliver's Factory It is, therefore, a food truck without a wheel: D. You buy there to take on the site or through delivery platforms such as Deliveroo or Ubereats. Possibility of eating at the counter (5 or 6 places of memory).

Different sandwiches based on iron bread, a bread specially created to be crispy, tender and easy to roll. To give you an idea, we are clearly in the same family as the piadinas or the naans, that of flatbreads.

These breads are covered with fresh, local and seasonal produce, he says. The proposal is 80% vegetarian. You can for example try:

  • Classic iron bread (€ 9.50): it is covered with a cream of Grana Padano, pesto, fiori di latte, arugula, tomatoes and Bayonne ham by Eric Ospital.
  • Marguerite iron bread (€ 8.60) with its homemade tomato sauce, fresh marinated tomatoes, smoked mozzarella, basil, arugula and pesto.
  • Medicis railway bread (€ 8.90): butternut, coriander, fiori di latte, gorgonzola, walnuts, arugula and pesto.
  • Duchess iron bread (€ 9.90): truffle mushroom duxelle, toasted hazelnuts, fresh pears, gremolata, arugula and basil.
  • etc

We stayed below 10 euros, whatever the choice.

It is very well, well done and represents an excellent offer of "French cuisine" in a universe of street food often dedicated to world cuisine (Middle East, Asia, America …).

You can also bring the soup of the day (€ 3.5) and the salad of the day (€ 4.50 or € 7.50 if it is served as a dish). Homemade desserts (cakes, muffins, cookies, chocolate mousse, etc.) are regressive and delicious. Count € 1.20 for the cupcake or € 1.50 for the slice of the excellent hazelnut pie with lemon. Too much too good.

Oliver's Factory – 70 rue Fondaudège – Bordeaux (tram stop D Fondaudège Museum)

La Fabrique by Oliver is open Monday through Saturday from 11:30 a.m. at 6:30 p.m. You can find them on your Instagram account @fabriquebyoliver or on your Facebook page @fabriquebyoliver

Oliver factory, Bordeaux


Arnaud Labodiniere and Bruno Oliver - Manufacture by Oliver - Bordeaux

Arnaud Labodiniere and Bruno Oliver – Manufacture by Oliver – Bordeaux

If you were wondering where he had gone Bruno Oliver Since closing his famous Bordeaux food truck, know that he was doing culinary consulting. #EhOui. But I wanted to go back to the kitchen and there it was again, located at 70 rue Fondaudège in Bordeaux. The concept of his Oliver's Factory, created in association with Arnaud Labodiniere, is always and again Street food, But this time, get out of the truck.

The wheels are very complicated He explains. Load, unload, empty, clean. What seemed very romantic and very transgressive at the beginning has become quite heavy..

Oliver's Factory It is, therefore, a food truck without a wheel: D. You buy there to take on the site or through delivery platforms such as Deliveroo or Ubereats. Possibility of eating at the counter (5 or 6 places of memory).

Different sandwiches based on iron bread, a bread specially created to be crispy, tender and easy to roll. To give you an idea, we are clearly in the same family as the piadinas or the naans, that of flatbreads.

These breads are covered with fresh, local and seasonal produce, he says. The proposal is 80% vegetarian. You can for example try:

  • Classic iron bread (€ 9.50): it is covered with a cream of Grana Padano, pesto, fiori di latte, arugula, tomatoes and Bayonne ham by Eric Ospital.
  • Marguerite iron bread (€ 8.60) with its homemade tomato sauce, fresh marinated tomatoes, smoked mozzarella, basil, arugula and pesto.
  • Medicis railway bread (€ 8.90): butternut, coriander, fiori di latte, gorgonzola, walnuts, arugula and pesto.
  • Duchess iron bread (€ 9.90): truffle mushroom duxelle, toasted hazelnuts, fresh pears, gremolata, arugula and basil.
  • etc

We stayed below 10 euros, whatever the choice.

It is very well, well done and represents an excellent offer of "French cuisine" in a universe of street food often dedicated to world cuisine (Middle East, Asia, America …).

You can also bring the soup of the day (€ 3.5) and the salad of the day (€ 4.50 or € 7.50 if it is served as a dish). Homemade desserts (cakes, muffins, cookies, chocolate mousse, etc.) are regressive and delicious. Count € 1.20 for the cupcake or € 1.50 for the slice of the excellent hazelnut pie with lemon. Too much too good.

Oliver's Factory – 70 rue Fondaudège – Bordeaux (tram stop D Fondaudège Museum)

La Fabrique by Oliver is open Monday through Saturday from 11:30 a.m. at 6:30 p.m. You can find them on your Instagram account @fabriquebyoliver or on your Facebook page @fabriquebyoliver